Spicy Vegetable Noodles

Ingredients:

2 pkt Instant noodles

1 onion (Finely chopped)

2 Green chillies (thinly sliced)

2 cloves Garlic (finely minced)

1 cup Frozen mixed vegetables (Carrot, Peas, Corn)

1 tomato (Quartered)

1 Spring onion (sliced into 1" inch thickness)

1 tsp Chicken masala powder

1/4 tsp Garam masala

1/2 tsp freshly ground black pepper

1 tbsp vegetable oil

Salt to taste

Method:

• Cook the noodles, drain and keep aside.
• Heat oil in a wok, add garlic, onion and green chillies. Fry for 2 mins.
• Add the defrosted mixed vegetables, tomato, garam masala and chicken masala. Cook for couple of mins.
• Season the contents with pepper and salt. Then add the cooked noodles, and stir well to mix all the ingredients together.
• Garnish with chopped spring onions and serve immediately.